3-Ingredient Slow-Cooker Cobbler
I tried a new recipe yesterday and it was SO good, I have to share it with you all.
I might’ve had 3 servings *before* dinner….
I found it in a Taste of Home slow-cooker recipe booklet from the grocery store checkout line. I don’t normally pick up stuff in the checkout line, but I flipped through this one and had to have it.
3 Ingredient Slow-Cooker Cobbler
- 9 oz yellow cake mix (I used Jiffy Golden Yellow)
- 1 can pie filling (I used strawberry)
- 1/4 Cup butter, melted
- Nuts if you prefer
Pour the pie filling into your slow cooker. Sprinkle the cake mix and nuts on top. Drizzle the melted butter over that. Cook on high for 3 hours or until golden brown. Can serve with ice cream or whipped cream on top, but it’s really good by itself as well. Makes 6 servings.